Each dish was composed with so much love and attention! First its brined, then rubbed with peppercorns, cardamom, and fennel seed. Great vibe inside and cocktails. Yes., We specialize in Greek & American cuisine and serve breakfast, lunch and dinner 7. Keeping his hands dirty is the only way he knows how to live! The food was delicious, the drinks were awesome, and our server Danielle was attentive, friendly, and knowledgeable! Best restaurant in the Boston area. We are looking for dedicated, hardworking team members in both Front and Back of House. But the whole menu is filled with things that youll only kind of recognize but come to love. But if you like them, dive into this salty, cheesy pasta dish and swim around a while. Everyone finally agreed on a date for the group dinner. Celebrate at Pammy's, if you can get a table. After learning the basics, he moved to Kendall Sq and started working at Cambridge Brewing Company, where he developed a love of beer and an obsession with dining at local haunts like Hungry Mother and Oleana. It's yet another example of the runaway pricing in nearly every aspect of greater Boston. Its not so much that theyre reinventing the wheel, its just that theyre saying Hey, wouldnt wheels be a little bit better if they came with in-season strawberries instead of axle grease?. more, Italian, Vegetarian Friendly, Vegan Options, Gluten Free Options, Vegetarian Friendly, Vegan Options, Gluten Free Options. It may be hard to say exactly what Pammys is, but its not hard to like it. Mom and Pop Ristorante Pre-fix reservations @opentable It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. Pammy's. The Order: Chef Chris Willis's artisanal breads (rustic Pugliese, please! The wait staff are friendly, helpful and attentive. Both were good and seasoned well but again the garnish and sides felt random and didn't pair well with the protein. Came early and ate in the bar. Note that clicking the link below will block access to this site for 24 hours. The restaurant serves dinner Monday through Saturday. Showcase just a few star ingredients in a dish and allow the care, knowledge and skill to shine through. A great special occasional meal or date night outing - since the pandemic dinner has a sort of prix fixe structure, where each person can selects 3 dishes froma menu. I'm all for seared scallops, but they should not be cold in the center. The crudo was excellent and flavors nicely balanced. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Lauren Hayes (Ten Tables) is sommelier, and Mareena McKenzie (Ribelle, Shepard) is pastry chef, and thats just the tip of the iceberg of the talented opening team this is a spot to watch. RASPBERRY DELUXE My favorite restaurant in town. Its a little hockey puck of tuna, asparagus, and potato chips. A new restaurant debuts tonight near Central Square, but it may feel like familiar place. OCTOPUS. Hailing from Greater Boston originally, and growing up in Pennsylvania, Joe's first foray into food was cooking dinner for his mom and his sister as a kid. Loved the vibe. Caviar and black truffle add-on options were great. Panna cotta fresh and fabulous. Did not love. 928 Massachusetts Ave. , Cambridge , 617-945-1761 , pammyscambridge.com. Didn't have purpose on the plate with the fish. Its appropriate that, as foodies, theyd get engaged in one of the Boston areas most innovative (not to mention beautifully decorated!) By submitting your email, you agree to our, A Pasta Paradise Arrives With the Opening of Pammys inCambridge, Sign up for the . Street parking is now extremely limited. Mannnnnnnnnnn I wish it had that perfectly crisp skin. Pammys, which features a wood-burning fireplace and some striking artwork, serves dishes such as lumache bolognese with gochujang; Arctic char with farro and dried strawberries; and braised octopus with crispy polenta and red-pepper pesto; according to The Boston Globe. Highly recommended. The word is already out on this place, so expect it to be packed just about every night. Ryan started his career in hospitality in 2008 at the Cheesecake Factory. Corn Polenta, Mole, Grape Leaves But lacked in flavor and could use more acid. Chris brother of Bully Boy Distillers founders David and Will Willis has experience with Italian cuisine: He previously worked at Jody Adams now-defunct Harvard Square classic Rialto, as well as a few different restaurants in New York City and on Nantucket. It's just too damn expensive. Hospitality is in Pams blood. Fabulous as always!! OpenTable is part of Booking Holdings, the world leader in online travel and related services. Really lovely for a delicious and romantic (or generally intimate) meal. Ecletic light fixtures decorate the ceiling while ferns and a fireplace offer some warmth. The cocktails are divine, and the wine pairing rocks. 354 reviews of Pammy's "This place is incredible! Strawberry Too many dishes try and get too cute or seem experimental. She spent hours with Matre D's after school, folding napkins and steaming silverware. It's yet another example of the runaway pricing in nearly every aspect of greater Boston. Do Not Sell or Share My Personal Information. Rereading the ingredients I didn't realize there was coconut crema. Actually, it was so good I had two. It was perfection! 887 following. A year later, Chef Chris asked him to be a Sous, and he couldnt have been more excited to accept. Had thought we'd order more, but due to budget, waited until we finished. (On the non-Italian side, he also worked at Clio, now closed, in Back Bay.). Sarah & Heather's Rustic Wedding at The Meadow at Red Ridge Farms in Salisbury, MA. newsletter, The Hottest New Restaurants in Boston, March 2023, New restaurants to try in and around Boston, including an inventive sushi bar and a vegan-friendly counter-serve spot for tacos and burritos, Sign up for the Or down on the farm? The owners are lovely, and it is obvious that this has been their life's passion. Bolognese Sauce, Gochujang It's not a cheap meal, but certainly you get what you pay for. Ingredients are as fresh as they come, and the way in which the chef puts it all together, combining exquisite and interesting tastes with gorgeous, artistic plating, is a cut above nearly every other restaurant in Boston and Cambridge. 928 Massachusetts Ave, Cambridge For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. Paige & Tommy's Wedding. His love of beer transitioned easily to a love of wine, and his knack for high-level hospitality with heart led him to move into management at another local restaurant. and I will probably not be going anymore. See how it works. For husband and wife team Chris and Pam Willis (who live right up the street), Pammys is an extension of their living room. Service was great, too - notintrusive, but always there when needed (pouring water, clearing plates and providing fresh silverware, etc.) You can tell they made the pasta but it felt a little chewy and thick. Open Menu Close Menu. Panna cotta fresh and fabulous. A little dimly lit downstairs, but we appreciated the kind service and good local beers. It wasn't overly fruity where it clashed with dish but paired well with all of the dishes. Quality was amazing but questionable menu items. Everything was delicious and the service was excellent. The New American trattoria is the ownership debut from chef Chris Willis. That first evening behind the line was such a rush that Jimmy never looked back and his enthusiasm for cooking was born. Theyre goofy like we are, like a good beer like we do, and good grief do they know where to go for amazing eats! All 6 of our dishes were lights out. OCTOPUS. Its served with cream of (freshly ground) wheat, a salad of matchstick-cut radishes, and a pool of pancetta dashi, the traditional Japanese stock enriched with cured pork. SRV in the South End is a great Italian restaurant with plenty of room, outdoor space, and pasta. With the somewhat hidden 6% service fee, I can't rationalize going anymore. Pricey for portions. Vodka, Aperol, Crme de Cacao, Raspberry-Vanilla Rooibos Syrup, LimeMore, Highly recommend this place. Theyre made with a Middle Eastern garlic sauce, and theyre way better than those marinated artichokes you get in tiny glass jars in the grocery store (though lets be real: standing at the fridge and eating those right out of the jar is great). I would give both of these misses a pass and choose venison instead which was amazing. There is a 6% is a Kitchen Administration Fee that exclusively and directly benefits our Back of House staff (line cooks, prep cooks, dishwashers), who by Massachusetts law may not be included in the tip pool. Please enter a valid email and try again. Note: your question will be posted publicly on the Questions & Answers page. Lots of creative dishes and some draght cocktails. There, he was inspired to appreciate the nuances of produce and discover the delicate seasonality of flavors. Oops. intrusive, but always there when needed (pouring water, clearing plates and providing fresh silverware, etc.) My scallops were cold in the middle. Too full to order more, but I vowed I'd return later in the week for more.More. Cafe Sushi is an excellent sushi place in Harvard Square. Now, at Pammy's, Katie is having a blast curating natural wines from producers in Italy and America who care for their land and dedicate their lives to the earth to be the ornate frame around Chef Chris's artistic menu. 371 reviews of Pammy's "This place is incredible! I would eat there every week if I could a reservation! Next up was the Saffron pici- Marshall Cove Mussels, Coconut Crema, Dill. The pick any three prix fixe allows everyone at the table to eat what appeals in the order they choose. Their collective goal is to serve unfussy, great food . Overall, it is very good, both for service and food. Lobster bisque, brussel sprout salad, rabbit ravioli, gnocchi, lamb chops, veal scallopini, all very good. Both were good and seasoned well but again the garnish and sides felt random and didn't pair well with the protein. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. This is probably one of the best if not the best restaurant in Boston. I thought all of the flavors would sing but it actually fell flat. Can a gluten free person get a good meal at this restaurant? Top notch. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Maybe a berry compote would have compliment the pork more. Does this restaurant offer table service? We loved the Peachy Keen cocktail and Na-groni mocktail - standouts from the dinner menu were the bay scallop crudo, pork milanese, and both pasta dishes we tried :).More. Pammys Opens Tonight in Cambridge [BM] Pammys Opens in Cambridge [BRT] Pammys Coverage on Eater [EBOS]. We do when its this good. Find great things to do See all 62 photos Pammy's Restaurant $$ $$ Cambridge Save Share Tips 21 Photos 62 9.2/ 10 117 ratings Ranked #2 for pasta in Cambridge "Ate: hiramasa crudo, veal bruschetta, lumache, Berkshire pork chop, wagyu short." (2 Tips) Another romantic date, another intoxicating fireplacethis one double-sided. It's Italian, but the key ingredient in our favorite dish is a Korean red chili sauce. Jimmy most recently delved into the bold world of spices and innovative flavors at Sarma in Cambridge. The atmosphere is relaxed and very pleasant. That's how we feel about Pammy's, a hard-to-classify restaurant between Central and Harvard Squares. But it was soft. *We will honor reservations until 15 minutes past due (including incomplete parties). Vodka, Aperol, Crme de Cacao, Raspberry-Vanilla Rooibos Syrup, Lime, Excellent food in a fun relaxed environment. We want the atmosphere to reflect who we are as people, Chris Willis told Boston via email back in March, while the Massachusetts Ave. storefront was under renovation. It's something your grandparents would eat cause it's safe. Hes a fanatic for sharp knives, and is constantly trying to instill that same passion and importance for proper tools to his fellow cooks. Reservations can be made for up to 6 guests, 30 days in advance. Corn Polenta, Mole, Grape Leaves Katie started pouring beverages and never really stopped. We had a very friendly host and waitress. Sounds delicious right? Might return if friends really wanted to give it a go, but would be more wary about what I ordered. Reviews for Pammy's. December 2022. Unforgettable - food, cocktails, dessert in a fun and warm environment. Solid 9 out of 10. 928 Massachusetts Ave., Cambridge, MA 02139, Redline Central Square and Harvard Square, 1 bus, 63 bus, Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Patio/Outdoor Dining, Wheelchair Access, Wine, Reviews can only be made by diners who have eaten at this restaurant. The menu was fairly limitedbut varied. But considering how they jam the place out each night, I guess you can't blame them.More, A delicious meal, lovely ambiance, and conscientious service. For that price, I want to be seriously impressed by the food, and I used to be. Achieving it can be very tricky but Cambridge newcomer Pammys comes pretty close. Mike Hodgkinson, Chriss beautifully restrained, Italian-influenced cookinglets top-quality ingredients and textbook technique shine. Jenna Pelletier, Best of the New by The Boston Globe MagazineDo we really need another Italian-inspired trattoria? We loved the Peachy Keen cocktail and Na-groni mocktail - standouts from the dinner menu were the bay scallop crudo, pork milanese, and both pasta dishes we tried :). A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm. The bass was barely warm, overcooked, and the crust very soggy, the panzotti with duck was so so. They weren't bad, just not very good. Youll want a plate to yourself! She spent hours with Matre Ds after school, folding napkins and steaming silverware. Strawberry This gem is pure delight. Very inventive and varied menu of which three of us had six different dishes and every one was delicious - fresh, well prepared, great balance and taste. Physical Gift Cards are available for purchase in person at the restaurant. Bolognese and pork Milanese was delicious but the truffle tortellini is minuscule, the venison and short rib is served a bit too rare, and overall is not a particularly good value, could spend 350 much better elsewhere, Some tasty dishes and the ambiance was lovely but it mustve been a particularly slow night because we waited 45mins for any food, didnt get asked if we wanted more to drink and spent far longer there waiting than we ever do at a restaurant. There will be dates, there will be neighborhood regulars, and there will be Harvard undergrads proud of themselves for making it so far out of the square. Delicious Pinot noir wine, negroni or sangiovese are worth a try here. Reservations are for groups of 6 or smaller and can be made up to 30 days in advance. Early visitors have shared photos of dishes such as fusilli with clams and foie gras. *We reserve the right to withhold seating for incomplete parties* Can a vegan person get a good meal at this restaurant? One of the best meals I've ever had. Paige & Tommy. Every aspect of our dining experience exceeded expectations! Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Tasty and creative food, conscientious service, and a beautiful space. Together, Chris and Pams goal is to serve unfussy, great food and channel their natural knack for hospitality. Leez Priory Harford End, Great Leighs, Chelmsford, CM3 1JP . Pammy is always friendly and willing to talk. He counts her as the reason why he puts his head down and grinds each and every day, just as she did raising his sister and him on her own. Theyre not wrong to do so - its a really good and interesting take on a dish that youve been eating since the days when you thought that Olive Garden breadsticks were the food of the gods. I'd give this a solid 7 out of 10. Delicious drinks. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. All the dishes were wonderful. Please Arrive at 2:00 PM for a 2:30 PM Ceremony. But considering how they jam the place out each night, I guess you can't blame them. From there, he spent four years developing proper technique as well as an appreciation for working closely with farmers at 80 Thoreau in Concord, Mass. 15.1K followers. That pretty much explains love, irony, and the smell of a fresh can of tennis balls, which could be either the byproduct of the industrial rubber cleaning process, or the perfume of the tennis fairies who wove the balls together using the neon hair of a unicorn. Ajo Blanco, Cucumber, Cherry A real gem for the area. Everything was absolutely fantastic! Actually, it was so good I had two. Pick almost any adjective you want, stick an -ish on the end and that will begin to describe it. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. What was once a childhood chore soon became a passion! Highly recommended. Pammy's - Cambridge, MA Foursquare can help you find the best places to go to. Theyve brought together their love of great food, easy hospitality and chic vibe to create a lively space that is welcoming to all looking for a memorable meal. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. Pammys serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. I have to say all of the dishes nailed the salt level. The chips initially seem a little out of place with those fancy ingredients, but they pull their weight. Pammy's is a New American Trattoria cozily nestled between Cambridge's Central and Harvard Squares. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. The noise level was pretty high on a Saturday night but fortunately not much conversation was needed to point to an outstanding dining experience. I'd definitely come back for the drinks!More, My husband and I had dinner tonight at Pammy's. Yes, Pammy's has outdoor seating. If your friend tells you theyre close-ish to the theater, be prepared to whisper-recap the first third of the movie. Every bite was great and so were the cocktails. The bracing cocktails will fuel conversation, the attentive but laid-back service will calm your nerves, and the perfectly executed new American cuisine will simply make you happy. Pammy's Pammy's Unclaimed Review Save Share 104 reviews #24 of 310 Restaurants in Cambridge $$ - $$$ Italian Vegetarian Friendly Vegan Options 928 Massachusetts Ave, Cambridge, MA 02139-3106 +1 617-945-1761 Website Opens in 55 min : See all hours See all (60) Ratings and reviews 104 RATINGS Food Service Value Mentioned in Excellent food creations and well made cocktails. Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. During college at WVU, Joe took jobs at restaurants to pay for beer and rent, moving from BBQ joints to pizza and sub shops, and finally a gastropub. Cant wait to go back! Not really, but that's what it feels like as a Massachusetts native when your first ever job is at Dunkin' Donuts. I was expecting flavor explosion or a little tartness from the cherries. It was OUTSTANDING. Portions we're good! Be the first to get expert restaurant recommendations for every situation right in your inbox. Every sip. (617) 945-1761 Website Oh, and the bread was incredible!! Pammy's offers you nicely cooked spaghetti marinara, branzino and pork chops. Wanting to take his culinary dreams to the next level, and return to New England, upon graduation, Joe enrolled in culinary school at NECI in Vermont. It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. 15.1k Followers, 887 Following, 558 Posts - See Instagram photos and videos from Pammy's (@pammyscambridge) pammyscambridge. Not bad, just a safe dish. Thats what you get with a restaurant thats just plain good all-around. Fabulous food. One of my favorite Boston area restaurants. Real craftsmanship all around. Review. Chris life has been surrounded by food - growing it, cultivating it, cooking it - even from his early days on his familys fourth-generation farm. Sometimes we like something without being able to say exactly what it is. Here, the ish is the good stuff. Tasty and creative food, conscientious service, and a beautiful space. We get the scoop from Pam and Chris Willis. But I am not anymore. Last up was the Branzino- fregola, Delaware Strawberries, Roasted Beets, Bacon Dashi. http://pammyscambridge.com (617) 945-1761 Get Directions 928 Massachusetts Ave Cambridge, MA 02139 Basta Pasta Trattoria Russell House Tavern Talulla Toscano Frequently Asked Questions about Pammy's Does Pammy's take reservations? In defining his approach to food at Pammys, Chris believes in power of simplicity. Did not love. I also had a few bites of my husband's pork chop and prime strip. Two years (and one pandemic) later, Ryan returned to Pammy's, his home away from home. Pammy's serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. Probably one of the best restaurants in Boston area! The prime strip for example, had one candied fig cut in halves and fried squash blossom. Restaurant is beautiful! Reservations are available for the final Pamily Sunday (and Pavona premiere) from 4 to 8 p.m. Lamplighter Brewing Co. is at 281 Broadway, open seven days from 11 a.m. to 8 p.m. Food + Drink, Mid-Cambridge, The Port A quintessential neighborhood restaurant that might make you want to move to this neighborhood. Kara Baskin, Devra First and Sheryl Julian, Bostons Best 2018 Winner: Bostons Best Pasta by The Improper Bostonian, This College Town Just Might Have New Englands Best Dining by Travel + LeisureThis welcoming spotfrom husband-and-wife team Pam and Chris Willis is quickly becoming a favorite haunt for locals and a standard-bearer for the citys revitalized restaurant scene. Hannah Walhout, Wine Pairing with a Pro: Lauren Hayes at Pammy's by The Food Lens, Endive, Hackleback Caviar, Warm Apple Butter, Cauliflower Porridge, Brown Butter Tomato Sauce, Kabocha Squash, Cherry Agrodolce, Chesnut Brown Butter, Japanese Eggplant, Tempura Chanterelles, Red Pepper Salsa, Intini Affiorato Olive Oil, Cookie Crumble, Gin, Grapefruit, Five Spice, Lemon, Bergamotto, Reposado Tequila, Charred Bell Pepper, Lemon, Manzanilla, Thai Chili, Aged Brandy, Rum, Tamarind, Coffee, Maple, Rye Whiskey, Smoked Pineapple, Bitters, Chartreuse, Scotch, Cognac, Vermouth di Torino, Amaro, Mole Bitters, Coconut Washed Mezcal & Tequila, Grapefruit, Hibiscus, Bourbon, Peach, Cinnamon, Ginger, Bubbles, 'Vignaioli Di S. Stefano' Ceretto, Piedmont, 'Love You Bunches', Stolpman Vineyards, California, Pammy's, 928 Massachusetts Avenue, Cambridge, MA, 02139. Something went wrong. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Good but not close to spectacular. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. DoubleTree Suites by Hilton Boston - Cambridge. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Pam had her sights set on acting. Pammy's serves unpretentious Italian-inspired cuisine in a beautiful space. MonThu 5:00 pm11:00 pm Choosing a spot should be the easy part. Joe was quickly taken bythe thrill of a busy night, the grind, the heat, the burn scars. I thought all of the flavors would sing but it actually fell flat. Ingredients are as fresh as they come, and the way in which the chef puts it all together, combining exquisite and interesting tastes with gorgeous, artistic plating, is a cut above nearly every other restaurant in Boston and Cambridge. My paccheri were very toothy, or as my mother would say -- "that pasta's still walking" We had been to Pammys once in 2020 before everything shut down and have not stopped thinking about that experience. As the kitchen pulls from Italian culture and American innovation, the wine list also juxtaposes New and Old World wines from small vineyards in both countries. We had to wait for a table even though we were on time and by the time we sat, we were rushed to order and finish the food. At Pammy's, which they opened in Cambridge in 2017, the pair believe in power of simplicity - showcase just a few star ingredients in a dish and allow the care, knowledge and skill to shine through. Amanda & Andy are some of our favorite people weve met since moving to New England. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. want a glass of a rhone, a white Burgundy, or cabernet sauvignon, you won't find it. So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. Combine the thoughtfulness of a gift card with the flexibility of money. The pork had berry ju but again felt random and looked sloppy on the dish. BACCALA Chicories, Crispy . please email us at [email protected] for more information. Theyve brought together their love of great food, easy hospitality and chic vibe to create a lively space that is welcoming to all looking for a memorable meal. Loved the squid salad, mesclun greens were perfectly seasoned, chicken flavorful and juicy.Others in the group were also very happy with beet salad snd lamb chops. Pammy's is the whole package, great food, great atmosphere, great fun! They weren't bad, just not very good. My only complaint is the wine list. This is a real treat!! Always a nice time, but not worth it anymore. Really lovely for a delicious and romantic (or generally intimate) meal. Its a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks like a Restoration Hardware exploded inside a Mediterranean villa. Its always a good experience at Pammys! little more details on the dishes that may help others decide if this is up their alley! We will definitely be back!! Food was good but surprised after i got my bill. His passion for hospitality brought him back to the bar, where he loves interacting with guests and experimenting with obscure ingredients. It all worked! Details that add warmth to the former India Cuisine restaurant include a white ceramic, wood-burning fireplace, which opens both into the lounge area and dining room; a salvaged, oversized table for communal dining, and rich leather banquettes. Recommended. We found Pammy's to be wonderful. (617) 945-1761. Robs deep knowledge and playful style allow him to dabble with diverse ingredients and unexpected pairings, bringing together an unfamiliar liqueur and seasonal herb to create exactly what his guest has in mind. Reservations recommended.More, We were late getting to the restaurant because of trouble finding parking and ended up at the communal table, which was was in the center of the restaurant, and thus probably more interesting than our reserved seat would have been. The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. The wine pairings were great and the pours were generous. The shrimp in this dish are sweet enough youll think theyre candy, but theyre also served with a salads worth of uncooked greens, so you dont need to feel guilty about eating candy for dinner. We will be back and back again. Food is excellent and the menu selection is cool. An A La Carte version of the menu is available daily in our Bar & Lounge. It's a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks . The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. Youll want a plate to yourself! Sorry Pammy's -- really wanted to love it! Highly recommend! I love Pammys. The owners are lovely, and it is obvious that this has been their life's passion. Visit this place for great almond coffee, vanilla iced coffee or iced cappuccino.