Beat on low speed until combined. teaspoon lemon flavoring. Pour the batter into the greased bundt pan. But always baked it at 350. I just got my new Bundt pan yesterday, and I couldnt wait to use it. I think its time I start. They will say to him Put in a request for the wine cake!! Add all of the other ingredients: instant vanilla pudding, 4 eggs, cup pineapple juice, cup milk, cup vegetable oil, and vanilla extract. Then lets be social. I have had my fair share or bundt cakes that dont come our of the pan. Pour this into the prepared bundt pan. Gently fold the butterscotch chips into remaining batter and pour into pan. My name is Chahinez, and Im the brains behind the blog, Lifestyle of a Foodie. The Best White Chocolate Vanilla Bundt Cake Recipe INGREDIENTS: 1-15.25 oz. Spray bundt pan with cooking spray. In a large bowl, combine the cake mix and the pudding mix. Then I move the cake to a serving platter and next I drizzle the glaze on the top of the cake. I did bake at 350 as my other recipes all are at 350. Grease and flour a bundt pan and set aside. Grandmother's Kitchen! Place the cake into the preheated oven. Add the milk and mix until it is smooth and ready to drizzle. 3.4 ounces instant lemon pudding mix , - make sure it's instant. The cake came out beautifully! Wrap each cake slice then place it in an airtight container and freeze the cake for up to 2 months. Directions. Wouldn't make again. Garnish it with your choice of not one but THREE fabulous toppings. Golden Rum Cake 1,833 Ratings Too Much Chocolate Cake 7,659 Ratings Sock it to Me Cake 112 Ratings No-Fail Pound Cake 215 Ratings Orange Cake 915 Ratings The possibilities for bundt cake flavors are endless! It says only a box of pudding mix that is 4 servings. Eggs give the cake structure and add flavor. Drizzle a glaze or ganache and let it run down the sides. Pour batter into prepared pan. Designed and Developed by PenciDesign. The milk solids will start to turn brown and smell toasty. Bundt pan takes 45 minutes. Beat at low speed until well-combined. Are you going to top it with anything? Directions. Thank you. The first time I saw this title, I kinda laughed a little. Instructions. Cake is one of my favorite things in this world. Copyright 2023 Lifestyle of a Foodie on the Foodie Pro Theme. Let cool to touch before frosting (although it tastes best served slightly warm!!). For the bundt cake Step 1 To preheat your oven, set it to 350 degrees Fahrenheit. Then bake for approximately 58-60 minutes in the preheated oven. Preheat oven to 350 degrees F. 2. Take the cream cheese from the refrigerator to soften it and bring it to room temperature. Instructions. Wondering what glaze you used? 1 stick or 1/2 cup or 8 tablespoons butter, melted. Thanks for the 5-star review and if there are any other cake mix recipes youd like me to publish just let me know. I made this and used milk instead of water,butter instead of vegetable oil and 2 vanilla snack pack puddings. Sharing her old fashioned dishes and our special memories! Im writing to thank you Crystal for your recipes. I tried reducing the amount of sugar to balance it out for sure! Pour the batter over the nuts in pan. Im going to try making it into cupcakes, hopefully they turn out as yummy and pretty as the bundt. Grease a 10-inch bundt pan well and sprinkle pan with granulated sugar (even if using non-stick pan). After you bake the cake, dont forget to check out my post on how long cake lasts. Pour your glaze over the cake and let set for at least a few minutes before serving. I would double check your pan size to make sure you didnt use a smaller pan. Thank you for trying out this recipe. Dont prepare the pudding. Step. So instead of a 2 layer cake, maybe do a 3 layer cake so that you don't overfill the pans. of cream cheese, softened to room temperature (spreadable consistency), 8 oz. On to the recipe! Share Love it. Using an electric mixer, mix the batter on medium speed until all of the ingredients are incorporated. I made this cake over the weekend and was pleasantly surprised at how it tasted. Set aside. To the cake mix you'll be adding eggnog, French vanilla pudding mix, eggs, oil, nutmeg, water and vanilla extract. But tastes delicious! Use right size Bundt pan! As long as you mix it according to the instructions, mix gently after adding the cake mix and pudding mix (step 5), then stop mixing when they are moistened and fully incorporated, the cake should be soft, moist, and fluffy. I got a cake mix, Duncan-Hines Butter Golden, and followed your directions to a tee. I used strawberry cake mix and vanilla pudding mix. Add in chips and mix just until evenly dispersed. Meanwhile, make the filling. I make the same with chocolate cake and throw in a handful of chocolate chips. Like Ive mentioned before, the key to making the perfect bundt cake is BAKING TIME. Smooth the top into an even layer. Im happy you like this recipe as well. Invert cake onto the wire rack. This cake will quickly become one of your go to recipes especially if you like anything orange flavored. It sounds really delicious though. This bundt cake is easy to make since it uses yellow cake mix and vanilla pudding. We respect your privacy. Scrape the sides of the bowl, then beat on medium speed for 4 minutes. Oh lord! While the cake is cooling, mix together the glaze ingredients in a medium size mixing bowl. PINTEREST|FACEBOOK 1 container Cream Cheese frosting of choice (you may not use it all!) box instant vanilla pudding mix. Let cool, flip over onto a plate, and serve. It tastes amazing! Melt unsalted butter in a small saucepan. Lastly, after the cake has cooled significantly, top it with your favorite glaze or frosting. My family loves it too. Can anyone tell me how much brown sugar to use? Cool the cake to room temperature. It is a family favorite now. 1 tablespoon orange zest. Pour 1/3 to 1/2 of batter into well-greased and floured Bundt pan. Can you tell me how many ounces are to be used in this cake? Turn onto a wire rack or serving platter to cool completely. Every one of them has been delicious. I probably needed to decrease heat 325. In a large bowl combine the sour cream, oil, and milk. You will love the hacks to cool a cake faster. Pour the glaze into a liquid measuring cup with a pour spout. You almost scared me for a second ? Your email address will not be published. Were Leigh and Anne! Add chocolate chips and chocolate bar. I will let you know. Add in the water, vegetable oil, eggs, and coffee or espresso. Cut pieces as small as you want. Cake Mix Cake Recipes Bundt Cake From a Mix Let us show you how to make easy bundt cakes even easier - here's our collection of bundt cake recipes made from cake mix. Here are a few easy tips to prevent gravity from pulling the chocolate to the bottom of the pan. Youre very welcome, Yaya. Uptown foodie meets real life at Lets Dish, where I share all my favorite recipes. Foodie Pro & The Genesis Framework. Hi, Im Carrie. Step three Beat with an electric mixer at medium speed for 2 minutes. This is the exact one that I always use. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Can you use different flavored instant pudding mix? After the cake baked, allow the cake to cool for at least 20 minutes. Dont worry about that. Making this tonight for a coworkers birthday. The batter will look thick and smooth. Unsubscribe at any time. I am so glad to hear this, thank you for letting us know! Everyone in my family loved it! Just make sure you scrape off any frosting before making them. Your email address will not be published. Uncover the bowl and whisk until the ganache is smooth. But chocolate chips have the annoying habit of sinking in batter. I love how moist everything is and it stays that way for days. The mixture will not look completely smooth. To keep it quick and easy, this eggnog bundt cake starts with a yellow cake mix. Knowing the exact times in my oven makes them even easier to make! Instructions. Instructions. Pour the batter into the pan and bake for 40 45 minutes. 3 Mix all cake ingredients together. Making it for one of my best girl friends birthday this weekend. How much brown sugar, please? I love it! Grease a bundt pan and pre-heat oven to 350 degrees. All you need is milk and lemon juice (or vinegar). Yellow Pound Cake is the best cake for active imaginations. Mix cake mix, pudding, oil, eggs, water, and vanilla extract in an electric mixer on low speed for 1 minute. This is an easy dessert recipe that gets so many compliments every time I make it because it tastes like its homemade! I used a yellow cake mix and lemon pudding! Preheat oven to 350 degrees F. Grease and flour a 10-inch bundt cake pan. Sprinkle pecans in the bottom of the pan (optional). Grease and flour a Bundt pan. This chocolate chip cake recipe with yellow cake mix and vanilla pudding is about to become your new favorite dessert recipe. 1. Cool in pan 10 minutes. Add the eggs, water, oil and liqueur. Fold in mashed bananas. With an electric mix, beat together the cake mix, pudding mix, oil, pineapple juice and eggs in a large bowl until smooth, 2-3 minutes. Decorate with sprinkles if desired. Cool about 10 minutes in pan. The baker who submitted this recipe is wrong. It is so moist. Bake for 50-55 minutes or until toothpick inserted in the center comes out clean. Absolutely delicious! In a large bowl, combine the cake and pudding mixes. Pour or scoop the batter into the bundt pan, covering the . Directions Step one Preheat oven to 350F. You may also be interested in transforming canned cinnamon rolls into almost homemade. I am so happy to hear this, Emily! How much brown sugar for the filling? Grease a bundt pan heavily with oil or butter, making sure all spots are coated. 1 (3.4 oz.) In bundt pan or square or oblong, spray with baking spray, melt 1 stick of butter, but the melted butter in pan. Thanks so much for the wonderful recipe! Sprinkle the remaining cinnamon/sugar filling. We never refrigerated it. Any help is appreciated. It doesnt last long at all; so good. 1 (15.25 ounce) box Pillsbury Traditional Yellow Cake Mix, 1 (3.5 ounce) box French Vanilla Instant Pudding and Pie Filling, 1 1/4 cups fresh or regular orange juice from carton, 1 stick or 1/2 cup or 8 tablespoons butter, melted. Ive made lemon using lemon cake mix and lemon pudding. When you are ready to enjoy it, pull out the cake from the freezer and let it thaw overnight in the fridge. 2 Stir in chocolate chips. The first time I tried buttermilk in place of the cup water, I learned two things. Generously grease and flour a 10-cup bundt pan. Thats really great! Set aside. Thats great to hear. I love pancakes. With an electric mix, beat together the cake mix, pudding mix, oil, pineapple juice and eggs in a large bowl until smooth, 2-3 minutes. I am so glad to hear this!! However, you will have a hard time finding milk chocolate mini chips. I have already made this recipe twice , Hi Sarah! I have tried baking it at 325 before but It just doesnt raise very high and deflates when you take out of the oven. That sounds amazing! Please leave a comment on the blog or share a photo on Instagram. In a large mixing bowl, combine cake mix, instant French vanilla pudding, eggs, water, oil, and rum. Bake @ 350F for 50 minutes. Just a few simple tricks will produce soft, gooey rolls. Cook and stir until the butter has melted. This recipe had none of those issues and turned out insanely good!! Fold in orange zest and mix with spoon. Pour glaze over cooled cake. https://www.readyseteat.com/recipes-Yellow-Pound-Cake-9301. Add the powdered sugar and vanilla and mix with an electric hand mixer. Cool it for a minute or two when the butter has browned. Now its time to learn how to prepare the glaze for this delicious cake recipe. Ive made regular vanilla. From there we add in a pudding mix and sour creamthe secret to the incredible moistness of this cake. Add cake mix, pudding mix, vegetable oil, vodka, Irish cream and eggs to a large mixing bowl and mix until well combined. This cake can be store in an airtight container in the fridge for up to 7 days. Next pour approximately one third of this batter into the prepared bundt pan. Also, it works best if all of the ingredients are at room temperature because the butter tends to clump when mixed with cold cream/water. But, with that being said, feel free to make your own adjustments! You just pop it out onto a cake stand and voila! This is an easy dessert recipe that gets so many compliments every time I make it because it tastes like its homemade! I have been making this cake for many years. Have you ever tried to make Vanilla Extract? 15.25 ounce box Pillsbury Traditional Yellow Cake Mix, 3.5 ounce box French Vanilla Instant Pudding and Pie Filling, fresh or regular orange juice from carton. Just add the powdered mix. Will this cake still come out the same consistency of I use a different pan like a sheet cake? 10 Fun Christmas Baking Recipes for Kids! After this, pour another one third of this batter on top of the sugar mixture in the pan. Was it rubbery? Bake for 55 to 65 minutes. Mix well 2 to 4 minutes. I wish I had thought of using chocolate milk for the chocolate version! Dust with Powdered Sugar. Thanks for making me look like I can BAKE! Ive made this cake multiple times and its always a hit; never dense. Then run a knife around the edges of the pan and invert the cake onto a wire rack. Yellow cake mix, brown sugar, and pumpkin pie spice. Let it slide down the sides. I accident bought regular pudding instead of instant. The best doctored up yellow cake mix recipe is here. And when you stick a toothpick in the center of the cake, it will come out clean. The recipe has been corrected. Made your cake tonight. Bake for 40 45 minutes until a toothpick inserted deeply in the center comes out clean, then again on the opposite side. Mine rose way too high! You also have the option to opt-out of these cookies. These cookies do not store any personal information. Dont Forget to Pin our Easy Orange Bundt Cake! Fold in the chopped pistachios. **If you want to make this crack cake with no alcohol, you can substitute the wine thats in the cake batter with milk or butter milk. Youre so kind. Pour batter into the greased Bundt cake pan. Top Duncan Hines Classic Yellow Cake Mix with a glaze and share with everyone! It also uses less sugar to balance out the sweetness of the cake itself. 1 1/4 cups fresh or regular orange juice from carton. I read every review, and now I am required to follow through with this! Mix for 1 minute on medium speed, stopping halfway through to scrape down the sides of the bowl; set aside.